TOP 10 CHEAP EATS in the SOUTH BAY AREA Food Tour Under 12

Introduction

Today, I am excited to take you on a journey through a cheap eats food tour where every meal we savor will cost $12 or less. As a photographer who loves to travel, I enjoy exploring different cuisines and discovering hidden gems in various cities. Join me as we dive into a culinary adventure filled with delicious and affordable dishes.

Egghead Sand Cafe – The Chick Breakfast Sandwich

Our first stop is at Egghead Sand Cafe, known for their mouthwatering breakfast sandwiches. I ordered “The Chick,” a giant breakfast sandwich filled with fried chicken, fried egg, arugula, and a special sauce. The combination of flavors and textures in this sandwich is simply divine. The crispy and juicy chicken, paired with the soft bread and fresh arugula, creates a delightful symphony of flavors in every bite.

Pik’s Noodle – Black Bean Sauce Noodles

Next, we visit Pik’s Noodle for their delectable Black Bean Sauce Noodles. The chewy noodles coated in savory black bean sauce, topped with pork and onions, create a flavor explosion in your mouth. The hint of smokiness from the wok cooking technique elevates the dish to another level of deliciousness.

Falafel’s Drive-In – The Large Gyro

At Falafel’s Drive-In, we indulge in their iconic Large Gyro, loaded with meat, veggies, and flavorful sauce. Each bite is a generous mix of textures and tastes, with the crispy meat complemented by the fresh vegetables and creamy sauce. The addition of a unique spicy ketchup adds an extra kick to this classic dish.

Bun Beo Tolan – Rice Cakes with Dried Shrimp

Our food tour takes us to Bun Beo Tolan for a delightful surprise of rice cakes topped with dried shrimp and scallions. The soft and chewy texture of the rice cakes, combined with the umami flavor of the dried shrimp, creates a perfect harmony of taste. This dish, along with a bonus of Vietnamese rice rolls, offers a satisfying and affordable meal option.

Oie Oie Hawaiian Barbecue – Loco Moco

At Oie Oie Hawaiian Barbecue, we enjoy a comforting Loco Moco meal consisting of steamed rice, a juicy hamburger patty, a fried egg, and savory gravy. This dish embodies the essence of comfort food, with each element contributing to a warm and satisfying dining experience.

Hung An Sandwiches – Grilled Pork Banh Mi

Hung An Sandwiches impresses us with their Grilled Pork Banh Mi, featuring a crispy baguette filled with flavorful grilled pork, pickled carrots, jalapenos, and cilantro. The balance of textures and flavors in this sandwich makes it a delightful and affordable option for a quick and tasty meal.

Panoy BBQ ATBP – Filipino Barbecue Skewers

Panoy BBQ ATBP satisfies our craving for Filipino flavors with their succulent barbecue skewers served over rice. The sweet and tangy barbecue sauce, paired with tender pork, creates a mouthwatering dish that is both satisfying and nostalgic.

Ta Ke Won – Taiwanese Wonton Soup

Ta Ke Won treats us to a delicious Taiwanese Wonton Soup, featuring thin and silky wonton skins filled with flavorful pork. The addition of a special dipping sauce enhances the overall taste, making it a comforting and satisfying soup option.

Ramen Hajim – Tonkotsu Ramen

Ramen Hajim impresses us with their affordable and flavorful Tonkotsu Ramen, featuring tender pork belly slices, green onions, wood ear mushrooms, and a rich broth. The noodles soak up the savory broth beautifully, creating a comforting and satisfying bowl of ramen.

Madra Cafe – Masala Dosa

Our food tour concludes at Madra Cafe, where we indulge in a massive and delicious Masala Dosa filled with onions, garlic, tomatoes, lentils, and spices. The crispy exterior and flavorful filling of the dosa, paired with a variety of dipping sauces, offer a satisfying and flavorful end to our culinary journey.

Related Questions

1. What inspired you to create a cheap eats food tour?
– I love exploring different cuisines and finding affordable yet delicious meals in various cities, which inspired me to create this food tour.

2. How do you discover hidden gems for your culinary adventures?
– I rely on local recommendations, online reviews, and my own exploration to discover hidden gems and unique dining experiences in different cities.

3. What factors do you consider when selecting restaurants for your food tour?
– I look for a combination of affordability, quality of food, unique flavors, and the overall dining experience when selecting restaurants for my food tour.

4. How do you balance your love for food with your passion for photography during your travels?
– I enjoy capturing the beauty of food through photography, combining my two passions to create visually appealing and mouthwatering food content during my travels.

5. What advice do you have for fellow travelers looking to explore local cuisine on a budget?
– I recommend seeking out local markets, food stalls, and eateries frequented by locals to discover authentic and affordable culinary delights while traveling on a budget.

By Hogan